Vitamin K1 powder

Other name:Phylloquinone
Specification: 1%, 5%Powder 
Appearance: Off-white to yellow
CAS NO.: 84-80-0
Formula : C31H46O2
Molecular Weight: 450.696

1. Dairy products: vitamin K1 powder is widely used in dairy products, such as milk, yogurt, cheese and so on. It can enhance the nutritional value of dairy products, improve the quality of products and market competitiveness.
2. Grain and oil products: in grain and oil products, such as bread, biscuits, pastries, etc., adding appropriate amount of vitamin K1 powder can enrich the nutritional composition of the product and meet the needs of consumers for healthy food.
3. Meat products: vitamin K1 powder is also used in the processing of meat products, such as sausage, ham, lunch meat, etc. It can improve the nutritional value of meat products while maintaining the color and taste of the product.
4. Functional food: With people's pursuit of healthy life, functional food market is gradually rising. As a natural nutritional fortifier, vitamin K1 powder is widely used in functional foods, such as health care products and nutritional supplements, to meet the needs of consumers for health care.